• Bar Snacks
  • Beans, Seeds, Pulses and Nuts
  • Biscuits
  • Boiron Purees
  • Charcuterié
  • Chocolate
  • Conserves
  • Cooking Alcohol and Cordials
  • Dried Products
  • Fish Products
  • Flour and Shipton Mill Flour
  • Fresh Olive Company
  • Frozen
  • Fruit Juice
  • Oils and Vinegar
  • Oriental Products
  • Pasta and Rice
  • Pastry Products
  • Poultry & Game
  • Preserved Products
  • Salt
  • Sauces and Stocks
  • Spices
  • Sugar
  • Terrines & Pates
  • Truffle Products
  • Vanilla Products
 

OUR DELI PRODUCE

bar snacks HEADER

BAR SNACKS

Ready-to-eat nuts, crisps and other snacks to accompany your customers drinks

CFF009

BEANS, SEEDS, PULSES AND NUTS

Ready-to-eat products.

CFF177

BISCUITS

Sweet and savory biscuits to be used in recipes or as servings in their own right.

[#Beginning of Shooting Data Section]
Nikon D200
2010/09/13 16:56:14.32
World Time:
RAW (12-bit)
Image Size: L (3872 x 2592)
Color
Lens: 24-70mm F/2.8G
Artist:
Copyright:
Focal Length: 38mm
Exposure Mode: Manual
Metering: Matrix
Shutter Speed: 1/125s
Aperture: F/10
Exposure Comp.: 0EV
Exposure Tuning:
ISO Sensitivity: ISO 100
Optimize Image: Normal
White Balance: Auto, 0
Focus Mode: AF-S
AF-Area Mode: Single
AF Fine Tune:
VR:
Long Exposure NR: OFF
High ISO NR: OFF
Color Mode: Mode I (Adobe RGB)
Color Space: Adobe RGB
Tone Comp.: Auto
Hue Adjustment: 0°
Saturation: Auto
Sharpening: Auto
Active D-Lighting:
Vignette Control:
Auto Distortion Control:
Picture Control:
Base:
Quick Adjust:
Sharpening:
Contrast:
Brightness:
Saturation:
Hue:
Filter Effects:
Toning:
Flash Mode:
Flash Exposure Comp.:
Flash Sync Mode:
Colored Gel Filter:
Map Datum:
Image Authentication: OFF
Dust Removal:
Image Comment:
[#End of Shooting Data Section]

BOIRON PUREES

Frozen fruit and vegetable purees and coulis for use in food and drink recipes.

[#Beginning of Shooting Data Section]
Nikon D200
2010/09/13 14:00:33.98
World Time:
RAW (12-bit)
Image Size: L (3872 x 2592)
Color
Lens: VR 70-200mm F/2.8G
Artist:
Copyright:
Focal Length: 98mm
Exposure Mode: Manual
Metering: Matrix
Shutter Speed: 1/200s
Aperture: F/10
Exposure Comp.: 0EV
Exposure Tuning:
ISO Sensitivity: ISO 100
Optimize Image: Normal
White Balance: Auto, 0
Focus Mode: AF-S
AF-Area Mode: Single
AF Fine Tune:
VR:
Long Exposure NR: OFF
High ISO NR: OFF
Color Mode: Mode I (Adobe RGB)
Color Space: Adobe RGB
Tone Comp.: Auto
Hue Adjustment: 0°
Saturation: Auto
Sharpening: Auto
Active D-Lighting:
Vignette Control:
Auto Distortion Control:
Picture Control:
Base:
Quick Adjust:
Sharpening:
Contrast:
Brightness:
Saturation:
Hue:
Filter Effects:
Toning:
Flash Mode:
Flash Exposure Comp.:
Flash Sync Mode:
Colored Gel Filter:
Map Datum:
Image Authentication: OFF
Dust Removal:
Image Comment:
[#End of Shooting Data Section]

CHARCUTERIE

Charcuterie sourced from some of the finest producers from the UK and Europe.

DSC_0043b

CHOCOLATE

A variety of chocolate products available.

CFF109

CONSERVES

Thick and chunky conserves to accompany meats and cheeses.

cooking alcohol and cordials HEADER

COOKING ALCOHOL AND CORDIALS

Alcohols and cordials used to add flavour and depth to dishes.

CFF026

DRIED PRODUCTS

From ceps to banana chips, the finest dried produce.

[#Beginning of Shooting Data Section]
Nikon D200
2010/09/07 09:47:44.82
World Time:
RAW (12-bit)
Image Size: L (3872 x 2592)
Color
Lens: 24-70mm F/2.8G
Artist:
Copyright:
Focal Length: 38mm
Exposure Mode: Manual
Metering: Matrix
Shutter Speed: 1/200s
Aperture: F/10
Exposure Comp.: 0EV
Exposure Tuning:
ISO Sensitivity: ISO 100
Optimize Image: Normal
White Balance: Auto, 0
Focus Mode: AF-C
AF-Area Mode: Single
AF Fine Tune:
VR:
Long Exposure NR: OFF
High ISO NR: OFF
Color Mode: Mode I (Adobe RGB)
Color Space: Adobe RGB
Tone Comp.: Auto
Hue Adjustment: 0°
Saturation: Auto
Sharpening: Auto
Active D-Lighting:
Vignette Control:
Auto Distortion Control:
Picture Control:
Base:
Quick Adjust:
Sharpening:
Contrast:
Brightness:
Saturation:
Hue:
Filter Effects:
Toning:
Flash Mode:
Flash Exposure Comp.:
Flash Sync Mode:
Colored Gel Filter:
Map Datum:
Image Authentication: OFF
Dust Removal:
Image Comment:
[#End of Shooting Data Section]

FLOUR AND SHIPTON MILL FLOUR

For all your baking and cooking requirements.

CFF051

FRESH OLIVE COMPANY

Olives, Oils, Pestos and Antipasti from one of the World’s finest olive producers.

frozen

FROZEN

The very best of produce frozen to keep its freshness.

Fresh Juice HEADER

FRUIT JUICE

Fresh and pasturised fruit juices for use in food and drink preparation.

CFF048

OILS AND VINEGARS

A variety of oils and vinegars ideal for dressings.

CFF075

ORIENTAL PRODUCTS

Specialist ingredients for use in the production of oriental style dishes.

pasta and rice HEADER

PASTA AND RICE

Pasta and rice of all varieties.

Pastry Products

PASTRY PRODUCTS

Canape cups to quiche cases.

[#Beginning of Shooting Data Section]
Nikon D200
2010/09/13 15:14:07.65
World Time:
RAW (12-bit)
Image Size: L (3872 x 2592)
Color
Lens: VR 70-200mm F/2.8G
Artist:
Copyright:
Focal Length: 102mm
Exposure Mode: Manual
Metering: Matrix
Shutter Speed: 1/160s
Aperture: F/10
Exposure Comp.: 0EV
Exposure Tuning:
ISO Sensitivity: ISO 100
Optimize Image: Normal
White Balance: Auto, 0
Focus Mode: AF-S
AF-Area Mode: Single
AF Fine Tune:
VR:
Long Exposure NR: OFF
High ISO NR: OFF
Color Mode: Mode I (Adobe RGB)
Color Space: Adobe RGB
Tone Comp.: Auto
Hue Adjustment: 0°
Saturation: Auto
Sharpening: Auto
Active D-Lighting:
Vignette Control:
Auto Distortion Control:
Picture Control:
Base:
Quick Adjust:
Sharpening:
Contrast:
Brightness:
Saturation:
Hue:
Filter Effects:
Toning:
Flash Mode:
Flash Exposure Comp.:
Flash Sync Mode:
Colored Gel Filter:
Map Datum:
Image Authentication: OFF
Dust Removal:
Image Comment:
[#End of Shooting Data Section]

POULTRY AND GAME

A selection of birds from corn fed to free range.

CFF082

PRESERVED PRODUCTS

An array of preserves from ginger to fruit

CFF002

SALT

Salt in a variety of forms to provide seasoning to your food.

stocks

SAUCES AND STOCKS

Sauces and stocks to give recipes fuller flavours. Includes Mustards, Honey and Syrup

CFF135

SPICES

Spices to create dishes from all varieties of cuisine and to suit all palates.

[#Beginning of Shooting Data Section]
Nikon D200
2010/09/07 12:12:43.32
World Time:
RAW (12-bit)
Image Size: L (3872 x 2592)
Color
Lens: 24-70mm F/2.8G
Artist:
Copyright:
Focal Length: 44mm
Exposure Mode: Manual
Metering: Matrix
Shutter Speed: 1/200s
Aperture: F/10
Exposure Comp.: 0EV
Exposure Tuning:
ISO Sensitivity: ISO 100
Optimize Image: Normal
White Balance: Auto, 0
Focus Mode: AF-C
AF-Area Mode: Single
AF Fine Tune:
VR:
Long Exposure NR: OFF
High ISO NR: OFF
Color Mode: Mode I (Adobe RGB)
Color Space: Adobe RGB
Tone Comp.: Auto
Hue Adjustment: 0°
Saturation: Auto
Sharpening: Auto
Active D-Lighting:
Vignette Control:
Auto Distortion Control:
Picture Control:
Base:
Quick Adjust:
Sharpening:
Contrast:
Brightness:
Saturation:
Hue:
Filter Effects:
Toning:
Flash Mode:
Flash Exposure Comp.:
Flash Sync Mode:
Colored Gel Filter:
Map Datum:
Image Authentication: OFF
Dust Removal:
Image Comment:
[#End of Shooting Data Section]

SUGAR

A wide variety of sugars for cooking and baking.

Terrine

TERRINES AND PATES

Pre-prepared meat terrines and pates.

CFF041

TRUFFLE PRODUCTS

Truffle and truffle products including oils and salts.

CFF107

VANILLA PRODUCTS

Vanilla products including pods, extract, beans, sugar and paste.

MORE ABOUT OUR PRODUCE

VEGETABLES
VEGETABLES
SALADS
SALADS
FRUIT
FRUIT
PREPARED PRODUCTS
PREPARED PRODUCTS
BAKERY
BAKERY
FROZEN PRODUCTS
FROZEN PRODUCTS
DELI AND DRIED GOODS
DELI AND DRIED GOODS
BRITISH AND CONTINENTAL CHEESES
BRITISH AND CONTINENTAL CHEESES
 

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Country Fresh Foods

Contact Details

Tel: 0114 248 1188

Email: sales@countryfreshfoods.co.uk

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